GARDEN STATE YACHT CLUB

 

           GENERAL MEMBERSHIP MEETING                                                 

 

                                                  BUFFET DINNER

 

 

   SUNDAY

MAY 27, 2007                          

                           @ 5 pm

 

MENU:

 

Garlic Bread

Tossed Salad & Veggie Salad

                                                         Chicken Cacciatore

                                                         Penne Pasta with Marinara and           

                                                                                    Basil Sauce

                                                         Eggplant Parmigiana

 

           TAB BAR, Coffee, Tea, Soda,

 

Price $ 20 Per Person

 

Dessert Compliments of Commodore and Mrs. Dashosh

        Make your own Sundae, Apple Pie, Lemon Meringue Pie

                Sliced Fruit, Cookies

 

Reservations: Beverly Hurwit 973/994-2116

 

Jack Dashosh, Commodore                                          

 

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