GSYC Presents
 

HOPATCONG HISTORICAL NIGHT

FRIDAY, AUGUST 3, 2007

@ 7:30 pm - FEATURING

MARTIN KANE

 

President of the Lake Hopatcong

Historical Society

 

 

TOPICS:

HISTORY OF THE GSYC

 

HISTORY OF BERTRAND'S ISLAND AND MORE

 

 

BUFFET MENU:

Garden Salad, Veal Piccata, Chicken Marsala, Pistachio Encrusted Tilapia, Seasonal Vegetables, Corn on the Cob

DESSERT: Fresh Fruit, Cookies & Brownies

               Coffee & Tea

 

 

Tab Bar

 

Price: $32.00 Per Person

Dress: Business Casual

Reservations: Fern and Al Kamine (973/514-1148)

                      Jean Ellen and George Kaufman (973/401-0348)

 

JACK DASHOSH, COMMODORE

 

 

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