BLACK &

BIG  PARTY

At 7:30 PM

MENU:

Hors d'oeuvres

Grilled NY Sirloin Steak

WITH     Roasted    garlic     

   merlot/Portobello sauce -

 $42.00 per person

Chicken margarita - $35.00 per person

Filet of lemon sole with lemon chardonnay sauce

-        $35.00 per person

Dessert: mixed berries with light cream

                                     Or chocolate mousse cake

TAB BAR

DRESS: BLACK AND WHITE/BUSINESS CASUAL

RESERVATIONS:

 Beverly and Danny Hurwit 973/994-2116

                  Sandy and Eli GAYNOR 973/584-6045

                                   Patricia and Richard GAYNOR  973/300-4647

Jack Dashosh, Commodore